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Chicken Tikka Masala Recipe

As the seasoned chicken cooks on the grill, the beer evaporates, infusing the meat with rich, aromatic flavor. You can also serve this chicken tikka as an appetizer with a yogurt mint chutney, lemon and onion wedges. This easy slow-cooker dinner is super versatile. Serve the chicken (plus its rich, bean-based sauce) over rice or with tortillas and sliced avocados.

  • Transport yourself to a cozy Parisian bistro with the help of this French recipe.
  • Nachos can constitute a totally stand-alone meal, especially when topped with shredded chicken.
  • Add teriyaki sauce, and you’ve got yourself a dynamite weeknight chicken meal.
  • Just imagine coming home after a long day and getting to dish yourself up a bowl of this after it’s been slowly cooking all day.
  • If it’s too hot to turn on the oven, serve with a side salad and microwaved corn on the cob.

Rasmalai Recipe

While this is the perfect recipe for anyone with a spiralizer, you can also create this simple chicken dinner with a plain vegetable peeler too. Using zucchini in place of traditional pasta makes the dish low-carb and gluten-free, and it also adds a ton of fresh flavor to the dish. If you keep a pack of chicken in the fridge or the freezer, you’re never far from a delicious dinner. Chicken breasts are great for busy nights, as they cook up quickly in skillet recipes. Boneless, skinless thighs are deliciously juicy and tender in a stew or roast. Wings and legs are crowd pleasers, especially drenched in sauce.

  • The runny yolk really brings it all together into one cohesive dish.
  • This is basically one of Singapore’s national dishes, and for good reason.
  • These yummy enchiladas are baked uncovered so the edges crisp in the oven while the cheese gets gooey.
  • The chicken is juicy, the rice is incredibly flavorful, and the sauces are divine.

Serve the sauce on any noodle you like, or prep this tasty, cozy casserole. It will take a bit of time to assemble, but once it’s in the oven, you can kick up your feet and enjoy the savory aroma filling the house. There’s nothing wrong with a quick, sauteed chicken breast for dinner, but this recipe is just about as easy—and it’s much more interesting. After cooking the chicken, fry bacon in the same pan, then finish by cooking onions with the bacon drippings and a bit of brown sugar.

Paneer Butter Masala Recipe

Serve this tangy pulled chicken on a bun with some coleslaw for an easy, family-friendly meal. Breaded and baked from start to finish, these cheesy chicken cutlets still manage to get delightfully crunchy. Just slice almost all the way through the chicken breast, fill it, and you’re good to go.

Chicken Recipes

Is there anything more comforting than chicken and biscuits? Just imagine coming home after a long day and getting to dish yourself up a bowl of this after it’s been slowly cooking all day. If you’re like me, this is pretty much the amount of garlic you use in every recipe. But if you’re not and you’re intimidated by the amount, don’t be — the garlic cooks gently in the sauce and gets sweet and melty and wonderful. You might never go back to a plain chicken-and-cheese quesadilla again after this recipe. The onions, peppers, and seasoning take it to a whole new level of scrumptiousness that you’ll be dying to remake at the earliest opportunity.

It’s almost like a chunky guacamole, and it instantly upgrades whatever you’re cooking. Paella may seem like an intimidating meal to make from scratch, but you can make it entirely in one skillet. In addition to chicken, toss in whatever protein you have on hand — from chorizo to shellfish. If you’re hosting a tailgate and there isn’t Buffalo chicken dip, no offense, but I don’t want to chicken road game come.

Sheet Pan Chicken Nachos

Prep the marinade in the morning so the chicken has plenty of time to absorb the flavor. You can also slice all the veggies and keep them in the fridge until ready to cook. Need a meal for a busy weeknight or last-minute potluck?

Butter Chicken Recipe (Indian Chicken Makhani)

The strawberry balsamic complements the taste of the roasted golden-brown chicken, onions and potatoes. It’s dairy-and gluten-free, so this dish is a guaranteed crowd-pleaser. This one-skillet roast chicken recipe is one to bookmark. Slices of lemon, potatoes and tomatoes cook alongside the chicken, imbuing the entire dish with bright, savory flavor. If you have an oven-proof skillet, this delicious, Italian-inspired chicken dish is a one-skillet meal. After cooking on the stovetop, you’ll top the chicken with prosciutto and cheese and slip under a broiler so the ham crisps and the cheese melts.

The recipe calls for a simple homemade green chile enchilada sauce, but you can substitute your favorite store-bought sauce. This dump dinner makes the slow cooker do all the work! Pour the ingredients into the slow cooker in the morning, and dinner will be ready at the end of the work day. This comforting casserole is the perfect food to make ahead and keep in the freezer. It’ll be ready to cook on a busy weeknight or to share with a friend in need on a meal train. You can use up leftover chicken in this zingy casserole, but it’s so good, you might buy a rotisserie chicken just to make it.

Dosa Recipe, How to make Dosa Batter

Cutting tortillas into small, layerable squares makes this dish a lot easier than the traditional way of assembling enchiladas. Tangy, sweet, and savory, this simple tomato and soy sauce marinade would taste delicious on pretty much anything. Nachos can constitute a totally stand-alone meal, especially when topped with shredded chicken. Just layer on your favorite toppings and pop the sheet pan in the oven until the cheese is melted. You’ll want to marinate the chicken in the marinade of yogurt, lime, ginger, garam masala, and lots of spices for at least 30 minutes or as long as overnight.

This is a dream dinner for when the calendar says it’s fall, but the weather isn’t cooperating. Fall flavors like molasses and cinnamon jazz up jarred barbecue sauce, while canned pumpkin adds creamy texture and plenty of flavor to grits. One of our best quick dinner recipes, these chicken fajitas can be on your table even on the busiest weeknight.

Cover and marinate for at least 2 hours or overnight if possible. Chicken tikka masala has to be one of the most loved curries, both in restaurants and at home. I generally marinate a large batch of chicken tikka, which is a favourite appetizer at home. The extra ones are thrown into a delicious curry for a tasty chicken main.

This easy casserole starts with a store-bought rotisserie chicken. Just mix the shredded chicken with cream, cream cheese, onion, stock, cauliflower rice, and spices, and bake it in the oven. The magic is in the prep work with this stir fry.

Now you can make hibachi chicken right from the comfort of your own home. Since you can cook both the fried rice and chicken at the same time, the process is fast, so you can eat your hibachi meal after just 35 minutes of cooking. Cooking a whole chicken on a beer can is a great way to make something delicious while having fun.